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Coffee Mug Brownie
A quick and surprisingly good chocolate treat!
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Keyword:
Baking, Brownie
Course:
Baking
Prep Time:
2
minutes
minutes
Cook Time:
2
minutes
minutes
Total Time:
4
minutes
minutes
Servings:
1
Serving
Calories:
799
kcal
Author:
MJF
Cost:
£.50
Equipment
1 Coffee Mug
1 Measuring Spoons
Ingredients
2
Tbsp.
Milk
or water
2
Tbsp.
Vegetable Oil
4
Tbsp.
Flour
4
Tbsp.
Icing Sugar
2
Tbsp.
Cocoa Powder
½
tsp.
Vanilla Extract
Chocolate Syrup and Cream for serving.
Instructions
Measure the milk and oil into a microwave safe mug.
Add the remaining ingredients and mix to a smooth paste.
Cook in the microwave for 1½ minutes.
Drizzle with chocolate syrup and some cream if used.
Notes
Add some diced banana and cinnamon or chocolate chips for variety.
Nutrition
Calories:
799
kcal
|
Carbohydrates:
123
g
|
Protein:
13
g
|
Fat:
35
g
|
Saturated Fat:
8
g
|
Polyunsaturated Fat:
17
g
|
Monounsaturated Fat:
8
g
|
Trans Fat:
0.2
g
|
Cholesterol:
4
mg
|
Sodium:
20
mg
|
Potassium:
562
mg
|
Fiber:
13
g
|
Sugar:
60
g
|
Vitamin A:
48
IU
|
Calcium:
84
mg
|
Iron:
7
mg