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–+ servings
A Thai Condiment Box

Dipping Sauce

Perfect for dumplings and spring rolls.
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Keyword: Asian, Soy, Dips, Dressings
Course: Dips, Dressings, Sauces, Cold
Cuisine: Asian
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 Servings
Calories: 27kcal
Author: MJF
Cost: £2.00

Equipment

  • 1 Non-corrosive mixing bowl.
  • 1 Whisk

Ingredients

  • ¼ Cup Soy Sauce
  • 3 Tablespoons Rice Wine Vinegar
  • 1 tsp. Sugar
  • ½ tsp. Fish Sauce
  • ½ each Chili finely chopped
  • 1 Tbsp. Coriander chopped

Instructions

  • Mix all ingredients well.

Nutrition

Serving: 0.5oz | Calories: 27kcal | Carbohydrates: 4g | Protein: 2g | Fat: 1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Sodium: 860mg | Potassium: 80mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg