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–+ servings

Liptauer Hungarian Cheese Spread

A tasty spread for pumpernickel, crackers, or croutons
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Keyword: Hors d'Oeuvres, Cream Cheese, Paprika, Spices
Course: Hors d'Oeuvres, Snacks
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 1 Lb
Calories: 1781kcal
Author: MJF
Cost: £6.00

Equipment

  • 1 Mixing Bowl
  • 1 Rubber Spatula
  • 1 Cooks Knife
  • 1 Set Measuring Spoons
  • 1 Piping Bag and Nozzle

Ingredients

  • 1 Lb. Cream Cheese
  • 2 Tbsp. Paprika
  • 1 Tbsp. Sour Cream
  • 2 Tsp. Curry Powder
  • 2 Tsp. Caraway Seeds
  • 1 Tbsp Red Onion finely chopped
  • 1 tsp. Worcestershire Sauce
  • ½ tsp. Anchovy Paste
  • ¼ tsp. Garlic mashed
  • ½ tsp. Dijon Mustard
  • To Taste Salt and Pepper
  • ½ Cup Red, Green and Yellow Peppers, Red Onion and Chives Finely Diced Mixture (Brunoise)

Instructions

  • Blend all of the ingredients well in a mixing bowl.
  • Taste and adjust seasoning as necessary.
  • Transfer into a serving bowl and place in the refrigerator to firm up slightly.
  • Alternatively, pipe rosettes onto pumpernickel, toast rounds or crackers.
  • Garnish the top of each rosette with a mixture of very finely diced red, green and yellow peppers with chopped chives or red onions.

Nutrition

Serving: 1oz | Calories: 1781kcal | Carbohydrates: 55g | Protein: 37g | Fat: 166g | Saturated Fat: 94g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 43g | Cholesterol: 469mg | Sodium: 1638mg | Potassium: 1653mg | Fiber: 18g | Sugar: 22g | Vitamin A: 20883IU | Vitamin C: 5mg | Calcium: 655mg | Iron: 12mg