by MJF | Jul 20, 2020 | Cold Sauces, Sauces
Salsa Cruda 3 qt Tomatoes Ripe, 1/4″ dice1/2 qt Red Onion, 1/4″ dice3 qt Lime Cut in half1/4 qt Jalapeno Chili Pepper Finely chopped2 tbsp Coriander Finely choppedtsp To taste Salt InstructionsMix the tomatoes, onion, chilly pepper and coriander in a bowl.Squeeze the...
by MJF | Jul 20, 2020 | French, Hot Sauces, Sauces, World Cuisines
Beurre Nantaise A piquant white wine and butter sauce. Great with fish. Pot with LidWhisk 1 each Shallot, finely chopped10 each Black Peppercorns3 oz White Wine1 ea Bay Leaf1 oz White Wine Vinegar1 oz Heavy Cream6 oz Butter, Unsalted Sauce, Butter, White...
