
Vindaloo Spice Blend
Aromatic spices for the Indian classic sauce
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Print PinCalories: 4715kcal
Ingredients
- ½ Cup Turmeric
- 1 Cup Cumin
- 2 Cups Paprika
- 2 Cups Coriander
- ⅓ Cup Cayenne
- 1 Cup Garam Masala
- 1 Cup Curry Powder
Instructions
- Measure all ingredients into a large bowl.
- Mix well with a whisk and store in an airtight container
Nutrition
Calories: 4715kcal | Carbohydrates: 760g | Protein: 243g | Fat: 181g | Saturated Fat: 23g | Sodium: 1734mg | Potassium: 38513mg | Fiber: 327g | Sugar: 81g | Vitamin A: 172222IU | Vitamin C: 2820mg | Calcium: 10057mg | Iron: 529mg
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