by MJF | Jul 20, 2020 | Main Courses, Seafood Main Courses
Prawn Stir Fry 6-12 each Prawns, medium size (cleaned) 1 tspn Soy Sauce1 tspn Turmeric Powder1 Tbspn Garlic (paste)2 tspns Ginger (paste)1 each Onion, small (chopped)1 sprig Curry Leaves1 piece Cinnamon1 each Tomato, small (chopped)2 Tbspn Dried Chilli Pieces2 each...
by MJF | Jul 20, 2020 | Main Courses, Seafood Main Courses
Singapore Chili Crabs Rich and spicy, a favourite at home! 1.5 Kilos Crabs (cut into ¼’s and cracked)10 each Shallots2 bulbs Garlic1" piece Ginger2-3 each Red Chillis2 tspns Soy Sauce2 Tbspns Rice Vinegar1 tspn Sesame Oil1 Tbspn Sugar340 ml Water5 Tbspns Ketchup5...