Pizza Margherita

Pizza Margherita

Pizza Margherita The original from Naples, easily made at home. Kitchen MixerSet Measuring Cups & SpoonsMixing BowlsGraterRolling PinPizza StonePizza Paddle or Thin TrayPizza Wheel ¼ Cup Whole Wheat Flour3½ Cups AP Flour2 tsp Active Dry Yeast2 tsp Kosher Salt2 tsp...
Roti Bread from a Batter

Roti Bread from a Batter

Roti Bread from a Batter Make rotis quickly and simply with a batter, rather than a kneaded dough Cast Iron SkilletMixing BowlWhiskFlat Spatula 1 Cup Flour1 tsp. Sugar¼ tsp. Salt1½ Cups Water3 tsp. Vegetable Oil Measure the flour, sugar and salt into a mixing bowl.Mix...
Crumpets

Crumpets

  Crumpets A treat for an English Afternoon Tea 2 Cups AP Flour1 tspn Salt1 Cup Milk (warm)1 Tbspn Yeast1 tspn Sugar1 Cup Water (warm)¾ tspn Bicarbonate of Soda1 oz Vegetable Oil for cooking Sift the flour into a bowl and add the salt.Mix the milk, yeast and...
Focaccia

Focaccia

  Focaccia Flavourful Olive Bread with Garlic and Rosemary 3 Cups Bread Flour1½ tsps. Salt1 Cup Water (warm)2 tsps. Sugar2 tsps. Active Dry Yeast1/3 Cup Olive Oil12 each Black Olives2 each Sprigs Rosemary2 Tbsps. Olive Oil2 Cloves Garlic (finely chopped) Measure...
No-Knead Crusty Pot Bread

No-Knead Crusty Pot Bread

No-Knead Crusty Pot Bread An outstanding simple bread by specialist Jim Leahy.The waiting time is worth it!…….Perfect with a good cheese and a glass of wine. Mixing BowlWooden SpoonLe Creuset or Heavy Pot with a Lid 3 Cups Bread Flour¼ tspn Yeast1 ¼ tspns...

Rich and Buttery Savoury Buns

Rich and Warm Savoury Buns Buttery, light savoury buns 600 g Flour (+ 2 Tbsps.)400 ml Milk80 g Sugar1 teaspoon Salt1 each Egg8 g Yeast60 g Butter (30g + 30g)2 Teaspoons Vinegar2 Tbsps. Oil1 each Egg Yolk and 1 Tbsp. Milk for egg wash Mix the milk with the sugar, salt,...