Fire Roasted Sweet Peppers

Fire Roasted Sweet Peppers

Fire Roasted Sweet Peppers These peppers develop a fuller, slightly smokey flavour. Pair of Kitchen Tongs.Cutting BoardCooks KnifeSmall Grill Rack or a cake cooling rack. 2 Lb Sweet Peppers (3 pieces). (Assorted colours can be used.) Wash the peppers.Place the grill...
Couscous

Couscous

  Couscous A healthy Middle Eastern "grain" which is a good alternative to rice. Small pot with a lid. 2 Cups Couscous2½ Cups Water¼ tsp. Salt2 tsps. Butter Bring the water and butter to a boilAdd the couscous, stir, cover and leave for 5 minutes.Fluff...
Potato Curry

Potato Curry

Potato Curry 4-5 each Potatoes , large (peeled and cut into 3/4" cubes)1 each Onion (sliced or chopped)3 cloves Garlic (sliced)12 each Curry Leaves1 stick Cinnamon (small)1/2 tspn Turmeric Powder1/2 tspn Fenugreek Seeds1 cup Skimmed Milk1 cup Coconut Milksalt to...

Potato Curry

Potato Curry 4-5 each Potatoes , large (peeled and cut into 3/4" cubes)1 each Onion (sliced or chopped)3 cloves Garlic (sliced)12 each Curry Leaves1 stick Cinnamon (small)1/2 tspn Turmeric Powder1/2 tspn Fenugreek Seeds1 cup Skimmed Milk1 cup Coconut Milksalt to...
Green Bean Fry

Green Bean Fry

Green Bean Fry Sri Lankan spicy green beans 1 lb Green Beans1/2 each Onion, small (finely chopped)2 each Green Chilies (finely chopped)1 sprig Curry Leaves2 Tbspn Sri Lankan Curry Powder1 tspn Turmeric Powder2 Tbspns Dried Chili Pieces1 small piece Chicken Stock Cube...