by MJF | Feb 27, 2026 | French, Lamb Main Courses, Lavender, Main Courses, Mediterranean, Spices & Herbs, World Cuisines
Rack of Lamb with Honey & Lavender Glaze A refined roast rack of lamb glazed with honey, garlic and a subtle infusion of culinary lavender. The floral notes complement the richness of the lamb, while a touch of lemon and mustard balances the sweetness. Ovenproof...
