Molten Chocolate Cake

Molten Chocolate Cake

Molten Chocolate Cake A chocolate lovers favourite with a centre that oozes out when cut 8 oz Bittersweet Chocolate8 oz Butter (plus a little melted butter)6 each eggs (room temperature)1ÂĽ Cups Sugar1 tspn Vanilla Essence1 Cup AP Flour (All Purpose) Place the...
Bechamel Sauce

Bechamel Sauce

Bechamel Sauce A white sauce – One of the foundation sauces 2½ oz Butter2Âľ oz Flour2 Pints Milk1 each Onion “cloute” – a small onion with bay leaf (studded with 3 cloves)Salt & PepperNutmeg Melt the butter and add the flour.Cook gently without colouring for...
No-Knead Crusty Pot Bread

No-Knead Crusty Pot Bread

No-Knead Crusty Pot Bread An outstanding simple bread by specialist Jim Leahy.The waiting time is worth it!…….Perfect with a good cheese and a glass of wine. Mixing BowlWooden SpoonLe Creuset or Heavy Pot with a Lid 3 Cups Bread FlourÂĽ tspn Yeast1 ÂĽ tspns...