![Korean Style Pork Ribs]()
by MJF | Jul 19, 2020 | Main Courses, Pork Main Courses
Korean Style Pork Ribs A tasty alternative for ribs 3 Lb Pork Ribs (short cut)2 Tbspns Salt (to add to water for ribs)ÂĽ Cup Soy Sauce2 Tbspns Ketchup1 Tbspn Hoisin Sauce1 Tbspns Sweet Chili Sauce1 tspn Cider Vinegar1 tspn Sriracha Sauce1 tspn Sesame Oil1 tspn 5 Spice...
![Korean Style Pork Ribs]()
by MJF | Jul 15, 2019 | Fish Main Course, Main Courses
Escalope of Salmon with a Tarragon Crust One of my favourites, this combination perfectly highlights heart healthy salmon! 4 each Salmon Escalopes1 oz Tarragon, fresh (Finely chopped (dried may be substituted))1 oz Parsley, fresh (Finely chopped)1 Batch Beurre...
by MJF | Jul 3, 2019 | Cinnamon, Desserts, French, Hot Desserts, Vanilla, World Cuisines
Grilled Pineapple with Banana Rum Compote A tropical dessert of char-grilled pineapple paired with a warm banana, rum and orange compote, finished with vanilla ice cream and toasted coconut. GrillSaute Pan 1 each medium Pineapple, peeled, cored and cut into 4 thick...
