by MJF | Mar 21, 2025 | Beverages, International Cuisines, Irish
Irish Coffee This classic drink combines rich coffee, smooth Irish whiskey, and velvety cream for a perfect toast! Heatproof Glass 1 cup Freshly Brewed Hot Coffee1 1/2 oz Irish Whiskey (45ml)1 teaspoon Brown SugarFreshly Whipped Cream Fill a heatproof glass with hot...
by MJF | Mar 21, 2025 | Baking, Bread, International Cuisines, Irish, Pastry
Traditional Irish Soda Bread This simple yet delicious Irish Soda Bread is a staple in Irish households. With its crisp crust and tender crumb, it pairs beautifully with a hearty beef and Guinness stew, or equally well with butter and jam. Mixing BowlBaking Tray 4...
by MJF | Mar 11, 2025 | French, International Cuisines, Main Courses, Poultry Main Courses, Spices & Herbs, Tarragon
Fricassée of Chicken with Tarragon A classic French dish with a creamy white wine and tarragon sauce, perfect for an elegant yet comforting meal. 1 each Whole Chicken (Jointed Into 8 Pieces (Or 4 Chicken Thighs & 4 Drumsticks))2 Tbsp Unsalted Butter1 Tbsp...
by MJF | Mar 11, 2025 | International Cuisines, Main Courses, Philippines, Pork Main Courses
Pork Humbo with Soy and Pineapple A sweet and sour variation of Adobo with pineapple from the Philippines Cutting BoardCooks KnifeHeavy Pot, with LidMeasuring Cup 1 Kilo Pork Belly (2” cubes)½ Cup Coconut Vinegar½ Cup Soy Sauce12 each Garlic Cloves (halved...
by MJF | Mar 9, 2025 | International Cuisines, Italian, Main Courses, Pasta, Seafood Main Courses
Spaghetti Fruiti di Mare A luxurious seafood pasta dish featuring lobster, babyclams, mussels, and baby scallops in a rich tomato sauce infused with herbs andchili. Cutting BoardCooks KnifePot with LidColander 400 g Spaghetti1 each Lobster (pre-cooked, meat...
by MJF | Mar 3, 2025 | English, International Cuisines, Pork Main Courses
Toad in the Hole with Onion Gravy A British classic from my childhood Small Mixing BowlWhiskCutting BoardCooks KnifeBaking Dish For the Toad in the Hole8 Pork Sausages (good-quality )2 tbsp Beef Dripping or Vegetable Oil140 g Flour (1 cup )4 each Eggs...
