by MJF | Jul 29, 2025 | Bay Leaf, Hot Sauces, Italian, Italian, Mixed Herbs, Sauces, Spices & Herbs, World Cuisines
Bolognaise Sauce (Ragù alla Bolognese) A rich and hearty meat saucerooted in the classic Italian tradition, slowly simmered with sofrito, beef,tomatoes, and aromatic herbs. This version brings depth and authenticity whileoffering flexibility for modern kitchens.An...
by MJF | Mar 26, 2025 | Bay Leaf, Main Courses, Mixed Herbs, Nutmeg, Paprika, Pasta, Spices & Herbs, World Cuisines
Beef Lasagne Layers of pasta, baked with meat and cheese sauces. Cutting BoardCooks KnifeDutch OvenWooden SpoonPotsDeep Baking Dish 1 each Packet Lasagne Pasta SheetsFor the Meat Sauce6 oz Olive Oil6 oz Butter2 Lb. Minced Lean Beef1 each Onion (finely chopped)2 Cloves...
by MJF | Mar 21, 2025 | Baking, English, Mixed Herbs, Pastry, Snacks, Spices & Herbs, World Cuisines
Cheddar Cheese and Herb Scones This is a delightful savoury variation on the traditional teatime item. Mixing BowlWhiskWooden SpoonSet Scales & Measuring CupsRolling PinRound CutterSmall BowlPastry BrushBaking Tray 1 lb Flour2 tsps. Baking Powder1 tsp. Salt1 Pinch...
by MJF | Jan 30, 2025 | Basil, Caribbean, Mixed Herbs, Parsley, Spice Blends & Seasonings, Spices & Herbs, Tarragon, Thyme, World Cuisines
Island Spice Butter A very flavourful butter to use on barbecue and grill items. Cutting Board and Cooks KnifeMixing Bowl 1 Lb Butter (softened)1 Tbsp. Horseradish (pureed)1/2 Tsp. Marjoram, dried1/2 Tsp. Basil, dried1/2 Tsp. Thyme, dried1/2 Tsp. Tarragon¼ Cup...
