Pork Adobo

Pork Adobo

Pork Adobo The delicious national dish of the Philippines 1 Kilo Pork Belly (2” cubes)½ Cup Vinegar½ Cup Soy Sauce12 each Garlic Cloves (halved lengthwise)1 Tbspns Black Peppercorns2 each Bay Leaves1 Tbspn Vegetable Oil¼ Cup Brown Sugar1 Cup Water1 Tbspn Arrowroot...
Vindaloo Spice Blend

Vindaloo Spice Blend

Vindaloo Spice Blend Aromatic spices for the Indian classic sauce ½ Cup Turmeric1 Cup Cumin2 Cups Paprika2 Cups Coriander1/3 Cup Cayenne1 Cup Garam Masala1 Cup Curry Powder Measure all ingredients into a large bowl.Mix well with a whisk and store in an airtight...
Fajitas Seasoning Blend

Fajitas Seasoning Blend

Fajitas Seasoning Blend A herb and spice combination guaranteed to give your fajitas that authentic flavour! Mixing BowlWhiskSet of Measures ¾ Cup Kosher Salt2 Cups Paprika1 Cup Cumin1 Cup Oregano½ Cup Chili Powder¼ Cup Coriander½ Cup Black Pepper1 Tbspn Nutmeg...
Tomato Sauce – Vinaigrette Style

Tomato Sauce – Vinaigrette Style

Tomato Sauce – Vinaigrette Style A light , healthy vinaigrette style tomato sauce. 6 each Tomatoes (ripe)¼ Pint Chicken Stock¼ Pint Olive Oil1 oz Red Wine Vinegar1 tspn Tomato Puree½ tspn SugarSalt & Pepper to taste In a food processor, blend the tomatoes with the...

Salsa Cruda

Salsa Cruda 3 qt Tomatoes Ripe, 1/4″ dice1/2 qt Red Onion, 1/4″ dice3 qt Lime Cut in half1/4 qt Jalapeno Chili Pepper Finely chopped2 tbsp Coriander Finely choppedtsp To taste Salt InstructionsMix the tomatoes, onion, chilly pepper and coriander in a bowl.Squeeze the...