by MJF | Jul 20, 2025 | Middle East, Salads, Spices & Herbs, Sumac, World Cuisines
Sumac-Tossed Fatoush Salad A Levantine classic layered with crisp vegetables, torn toasted pita, and a zesty kick of sumac. This bright, herbaceous salad is the ideal summer pairing for grilled meats, falafel, or mezze platters. A vibrant summer salad with...
by MJF | Jul 17, 2025 | Fish Main Course, French, Main Courses, Paprika, Spices & Herbs, World Cuisines
Monkfish Stroganoff A modern seafood take on the classic Russian comfort dish, this Monkfish Stroganoff blends creamy, rich flavours with the meaty texture of monkfish. A creamy paprika sauce meets tender monkfish strips in this elegant stroganoff...
by MJF | Jul 13, 2025 | Fish Main Course, French, Main Courses, Spices & Herbs, Tarragon, World Cuisines
Escalope of Salmon with Tarragon Crust and Piquant Butter A refined preparation of salmon fillets, crusted with fresh tarragon and parsley breadcrumbs, lightly grilled to golden perfection, and finished with a classic beurre Nantaise. Light, elegant, and richly...
by MJF | Jul 7, 2025 | Coriander Seeds, Cumin, Lamb Main Courses, Main Courses, Mediterranean, Peppercorns, Spices & Herbs, Thyme, World Cuisines
Cumin-Crusted Lamb Rump with Ratatouille Tender lamb rump encrusted with toasted cumin and aromatic spices, seared and roasted to a perfect blush. Served over a refined ratatouille—each vegetable finely diced and gently sautéed for texture and clarity. A dish...
by MJF | Jul 5, 2025 | Afternoon Tea, Cinnamon, English, Kids Cookery, Pastry, Spices & Herbs, Sweets & Candies
Sugary Cinnamon Toast Fingers A warm, crispy, sweet treat just like Granny made…Great with some hot chocolate! Small BowlGrill or Large Frying Pan 2 slices White or Wholemeal Bread2 teaspoons Unsalted Butter (softened, but not melted)1 tablespoon Granulated Sugar½...
