by MJF | Jul 21, 2020 | Appetisers, Hot Appetisers, Main Courses, Poultry Main Courses
Southwestern Chicken & Corn Crepes A great way to use up roast chicken leftovers with a Tex-Mex twist 12 oz Roast Chicken (½” diced or pulled)1 Pint Chicken Veloute½ Pint Heavy Cream6 oz Butter1 each Small Onion (finely chopped)1 Tbspn Chipotle Chili Powder1 Tin, 6oz...
by MJF | Jul 20, 2020 | Appetisers, Hot Appetisers
Ginger Garlic Chicken Wings A tasty snack or more and always popular! 1½ lb Chicken Wings2 Tbspns Vegetable Oil1 " Piece Ginger (finely chopped)6 Cloves Garlic (finely chopped)1 Tbspn Rice Wine (or Sherry)3 Tbspns Ketchup2 Tbspns Soy Sauce1 Tbspns Oyster Sauce2...