by MJF | Mar 26, 2025 | French, Hot Sauces, International Cuisines, Nutmeg, Paprika, Sauces
Cheese Sauce Bechamel sauce with cheese and a touch of mustard. Wooden SpoonPot 2½ oz Butter2¾ oz Flour2 Pints Milk1 each Onion “Clouté” (a small onion with a bay leaf, studded with 3 cloves)1 Pinch Nutmeg1 Pinch Paprika1 Cup Cheddar Cheese (grated)1 Tbsp. Dijon...
by MJF | Mar 26, 2025 | Bay Leaf, International Cuisines, Main Courses, Mixed Herbs, Nutmeg, Paprika, Pasta, Spices & Herbs
Beef Lasagne Layers of pasta, baked with meat and cheese sauces. Cutting BoardCooks KnifeDutch OvenWooden SpoonPotsDeep Baking Dish 1 each Packet Lasagne Pasta SheetsFor the Meat Sauce6 oz Olive Oil6 oz Butter2 Lb. Minced Lean Beef1 each Onion (finely chopped)2 Cloves...
by MJF | Oct 9, 2024 | International Cuisines, Nutmeg, Potatoes, Side Dishes, Spices & Herbs, Starches
Mashed Potatoes Simple but so good! Useful in many side and one pot dishes. Pot with LidWooden SpoonColanderRicer or Potato Masher 1½ lb. Potatoes (peeled and cut in half.)1 oz Butter2 oz Milk.Salt & PepperNutmeg Place the potatoes in a pan and cover with...
