by MJF | Mar 26, 2025 | Bay Leaf, Main Courses, Mixed Herbs, Nutmeg, Paprika, Pasta, Spices & Herbs, World Cuisines
Beef Lasagne Layers of pasta, baked with meat and cheese sauces. Cutting BoardCooks KnifeDutch OvenWooden SpoonPotsDeep Baking Dish 1 each Packet Lasagne Pasta SheetsFor the Meat Sauce6 oz Olive Oil6 oz Butter2 Lb. Minced Lean Beef1 each Onion (finely chopped)2 Cloves...
by MJF | Mar 23, 2025 | Chilis, Coriander, Coriander Seeds, Cumin, Ginger, Indian, Main Courses, Poultry Main Courses, Spices & Herbs, Turmeric, World Cuisines
Butter Chicken A rich and aromatic North Indian dish with tender chicken in a creamy tomato-based sauce. Layered with ginger, garlic, and warm spices, this restaurant-style butter chicken is comforting and deeply flavourful. Creamy tomato butter chicken spiced...
by MJF | Mar 21, 2025 | Appetisers, Chinese, Ginger, Hot Appetisers, Snacks, Spices & Herbs, World Cuisines
Spinach and Tofu Dumplings Healthy and delicious parcels. 5 oz Baby Spinach ((5 Packed Cups))5 oz Firm Tofu (cut into ¼“ dice)1 each Chili, small (finely chopped)1½ Tbsps. Soy Sauce1½ tsps. Sesame Oil2½ Tbsps. CornstarchSalt and Pepper to taste45 pieces Square Wonton...
by MJF | Mar 21, 2025 | Baking, English, Mixed Herbs, Pastry, Snacks, Spices & Herbs, World Cuisines
Cheddar Cheese and Herb Scones This is a delightful savoury variation on the traditional teatime item. Mixing BowlWhiskWooden SpoonSet Scales & Measuring CupsRolling PinRound CutterSmall BowlPastry BrushBaking Tray 1 lb Flour2 tsps. Baking Powder1 tsp. Salt1 Pinch...
by MJF | Mar 18, 2025 | Appetisers, Chilis, Hot Appetisers, Korean, Spices & Herbs
Korean Style Deep Fried Cauliflower “Drumsticks” A crunchy, fried vegetable appetiser with a sweet and spicy sauce Cutting BoardCooks KnifeMixing BowlsWhiskDeep Frying PanTongsMeasuring Cups & Spoons For the “Drumsticks”2 Heads Cauliflower (cut into...
by MJF | Mar 11, 2025 | French, Main Courses, Poultry Main Courses, Spices & Herbs, Tarragon, World Cuisines
Fricassée of Chicken with Tarragon A classic French dish with a creamy white wine and tarragon sauce, perfect for an elegant yet comforting meal. 1 each Whole Chicken (Jointed Into 8 Pieces (Or 4 Chicken Thighs & 4 Drumsticks))2 Tbsp Unsalted Butter1 Tbsp...
