Sweet & Sour Chicken

by MJF | Jan 8, 2026 | Chinese, Main Courses, Poultry Main Courses, World Cuisines

Sweet & Sour Chicken A classic Cantonese-style sweet and sour chicken featuring crisp-fried chicken pieces tossed in a glossy sauce made with pineapple juice, ketchup and rice vinegar. Balanced, vibrant and comforting, with tender vegetables and bright acidity....

Fenugreek-Glazed Chicken with Spiced Maple Butter

by MJF | Nov 1, 2025 | Fenugreek, Main Courses, Mediterranean, Poultry Main Courses, Spices & Herbs, World Cuisines

  Fenugreek-Glazed Chicken with Spiced Maple Butter This elegant autumn dish transforms the deep, nutty aroma of fenugreek into a rich maple-spiced glaze. Golden-seared chicken, basted in butter and syrup, captures the warmth and complexity of this ancient spice...

Jamaican Jerk Chicken with Allspice

by MJF | Sep 6, 2025 | Allspice, Caribbean, Cinnamon, Main Courses, Nutmeg, Poultry Main Courses, Spices & Herbs, World Cuisines

Jamaican Jerk Chicken with Allspice A Caribbean classic that showcases the bold, complex warmth of Allspice blended with chillies, thyme, and citrus. Perfect for grilling or roasting, this dish balances spice and smoke with a deep, aromatic finish. BowlGrill or Baking...

Chicken Biryani

by MJF | Aug 9, 2025 | Bay Leaf, Cardamom, Chilis, Cinnamon, Coriander, Cumin, Ginger, Indian, Main Courses, Poultry Main Courses, Rice Main Courses, Saffron, Spices & Herbs, World Cuisines

  Chicken Biryani A fragrant, regal South Asian rice dish with layers of saffron-infused basmati, tender chicken, fresh herbs, and aromatic spices —perfect for celebrations or special dinners. Small PanCutting Board & Cooks KnifeFrying Pan & Slotted...

Chicken Strips with Mushroom and Tarragon Cream Sauce

by MJF | Jul 28, 2025 | French, Main Courses, Poultry Main Courses, Spices & Herbs, Tarragon, World Cuisines

Chicken Strips with Mushroom Tarragon Cream Sauce Tender chicken strips pan-seared to golden perfection, finished in a silky cream sauce enriched with earthy mushrooms and a fragrant tarragon tang. Elegant and flavourful—a classic French‑style dish ideal overrice or...

Clove Smoked Breast of Duck with Date & Orange Jus

by MJF | Jun 23, 2025 | Main Courses, Mediterranean, Poultry Main Courses, Spices & Herbs, World Cuisines

  Clove Smoked Breast of Duck with Date & Orange Jus This dish balances the rich, gamey flavour of duck with the warm intensity of clove and the natural sweetness of dates. A gentle cold-smoking infuses the duck with spice before pan-searing, while a reduced...