by MJF | May 27, 2025 | Afternoon Tea, Allspice, Baking, Bread, Cardamom, Cinnamon, English, Pastry, Spices & Herbs
After almost 50 years of supporting “The Blues”, I have seen many ups and downs, but it is nice to see the recent improvements and the team making it back into the Champion’s League for next year! To celebrate, I have pulled up my Chelsea Bun...
by MJF | Apr 17, 2025 | Caribbean, Cinnamon, Desserts, Frozen Desserts, Pastry, Spices & Herbs
Banana Cinnamon Frozen Parfait A sophisticated yet simple frozen dessert that brings comfort and elegance in every bite. This Frozen Banana Cinnamon Parfait is whipped to a silky smoothness, layered with warm spice and mellow banana flavour, then frozen to create a...
by MJF | Apr 10, 2025 | Cinnamon, Cumin, Lamb Main Courses, Main Courses, Moroccan, Paprika, World Cuisines
Moroccan Spiced Lamb with Cinnamon & Apricots A deeply aromatic dish with a sweet-savoury balance Cutting Board and Cooks KnifeDutch Oven or a heavy pot with a tight lid. 500 g 1 Lb Lamb Shoulder, cubed1 each Onion (finely chopped)2 each Garlic Cloves...
by MJF | Jul 21, 2020 | Afternoon Tea, Allspice, Baking, Cardamom, Cinnamon, English, Pastry, Spices & Herbs
Chelsea Buns Sticky Buns, London style For the Ferment:1 each Large Egg (beaten)7½ oz Warm Water2 1/4 teaspoons Dry Yeast ((1 packet))4 oz Strong Flour (Bread( ((1 Cup))½ oz SugarFor the Dough:14 oz Strong Flour (Bread) ((3.13 Cups))¼ teaspoon Salt3 oz Sugar ((6.75...
