by MJF | Oct 16, 2025 | Breakfast, Cinnamon, English, Spices & Herbs, World Cuisines
Overnight Oats A wholesome, creamy breakfast classic made with rolled oats soaked overnight in milk and yoghurt, lightly sweetened and flavoured with vanilla. Versatile, nourishing, and perfect for preparing ahead — ready to enjoy straight from the fridge or...
by MJF | Sep 6, 2025 | Allspice, Caribbean, Cinnamon, Main Courses, Nutmeg, Poultry Main Courses, Spices & Herbs, World Cuisines
Jamaican Jerk Chicken with Allspice A Caribbean classic that showcases the bold, complex warmth of Allspice blended with chillies, thyme, and citrus. Perfect for grilling or roasting, this dish balances spice and smoke with a deep, aromatic finish. BowlGrill or Baking...
by MJF | Aug 9, 2025 | Bay Leaf, Cardamom, Chilis, Cinnamon, Coriander, Cumin, Ginger, Indian, Main Courses, Poultry Main Courses, Rice Main Courses, Saffron, Spices & Herbs, World Cuisines
Chicken Biryani A fragrant, regal South Asian rice dish with layers of saffron-infused basmati, tender chicken, fresh herbs, and aromatic spices —perfect for celebrations or special dinners. Small PanCutting Board & Cooks KnifeFrying Pan & Slotted...
by MJF | Jul 22, 2025 | Baking, Cinnamon, Desserts, French, Hot Desserts, Spices & Herbs, World Cuisines
Tarte Tatin This classic French upside-down tart features tender caramelised apples infused with Grand Marnier and a touch of cinnamon, all nestled under a golden puff pastry crust. A rustic French tart of buttery caramel apples under crisp puff pastry, served...
by MJF | Jul 5, 2025 | Afternoon Tea, Cinnamon, English, Kids Cookery, Pastry, Spices & Herbs, Sweets & Candies
Sugary Cinnamon Toast Fingers A warm, crispy, sweet treat just like Granny made…Great with some hot chocolate! Small BowlGrill or Large Frying Pan 2 slices White or Wholemeal Bread2 teaspoons Unsalted Butter (softened, but not melted)1 tablespoon Granulated Sugar½...
by MJF | May 27, 2025 | Afternoon Tea, Allspice, Baking, Bread, Cardamom, Cinnamon, English, Pastry, Spices & Herbs
After almost 50 years of supporting “The Blues”, I have seen many ups and downs, but it is nice to see the recent improvements and the team making it back into the Champion’s League for next year! To celebrate, I have pulled up my Chelsea Bun...
