by MJF | Jul 7, 2025 | Coriander Seeds, Cumin, Lamb Main Courses, Main Courses, Mediterranean, Peppercorns, Spices & Herbs, Thyme, World Cuisines
Cumin-Crusted Lamb Rump with Ratatouille Tender lamb rump encrusted with toasted cumin and aromatic spices, seared and roasted to a perfect blush. Served over a refined ratatouille—each vegetable finely diced and gently sautéed for texture and clarity. A dish...
by MJF | Jun 27, 2025 | Basic Preparations, Basil, Cold Sauces, Dips & Dressings, Italian, Mediterranean, Pasta, Sauces, World Cuisines
Classic Basil Pesto A vibrant, flavour-packed pesto made with fresh basil, parmesan, garlic, and pine nuts—this classic Italian sauce comes together in minutes and yields a full pint. Perfect for tossing with pasta, spreading on bread, or freezing in small...
by MJF | Jun 23, 2025 | Main Courses, Mediterranean, Poultry Main Courses, Spices & Herbs, World Cuisines
Clove Smoked Breast of Duck with Date & Orange Jus This dish balances the rich, gamey flavour of duck with the warm intensity of clove and the natural sweetness of dates. A gentle cold-smoking infuses the duck with spice before pan-searing, while a reduced...
by MJF | Jun 21, 2025 | Appetisers, Hot Appetisers, Main Courses, Mediterranean, Parsley, Pasta, Spices & Herbs, Thyme, Vegetarian Main Courses, World Cuisines
Penne Pasta with Tomatoes, Mushrooms, Sherry, and Thyme A beautifully simple yet flavourful dish that celebrates the sweet acidity of tomatoes, the depth of sherry, andthe herbaceous charm of thyme. Balanced with sautéed mushrooms and finishedwith a light touch...
by MJF | May 19, 2025 | Coriander, Coriander Seeds, Cumin, Main Courses, Mediterranean, Poultry Main Courses, Spices & Herbs
Coriander Lime Chicken with Spiced Chickpea Salad This is a flavour-packed dish that combines tender, marinated chicken thighs with a vibrant, warm chickpea salad. The citrusy freshness of coriander and lime beautifully complements the rich, smoky spices, making it a...
by MJF | Mar 28, 2025 | Basil, Fish Main Course, Main Courses, Mediterranean, Oregano, Parsley, Spices & Herbs, Thyme, World Cuisines
Salmon en Papillote with Cherry Tomatoes, Olives, and Feta Showcasing the vibrant flavours of the Mediterranean. Salmon fillets are paired with juicy cherry tomatoes, briny Kalamata olives, creamy feta, and fragrant oregano, then wrapped in parchment to lock in...
